I saw my friend ate this, and then it became my fave at Coffee Bean. I never order other breakfast except Eggs Ben. This is from Coffee Bean S’pore. Slightly different from here. Here, they gave us dried peach, pear and prune as a sweet thing. But, there, lettuce plus almond and dried cherries will company the egg. Still, the egg is the best. Laying on top of slice bread, and slice of turkey ham, slice of cheddar cheese, then poached egg, with the perfect-cook egg yolk, poured by cheese sauce.
After Eid Fitr, we had long holiday, one week for hubby, and two weeks for kids, so in this very quite town, because everybody were on holiday, I follow my hubby to take a ride with him. And because I wanna take pics and because I miss my camera.
Here’s the result
I love colors, and it shows on this mosaic, I just realise that 8 of 9 photos are have many color. And the Lion City have colorful spots to be taken!!!
I wrote on previous posting how I love Bakerzin so much. No, I didn’t work for them, not even I promote them. I just love their foods, their beverages, their cakes, their decorations and even their chairs.
I really loved their :
- Aglio Olio Spaghetti– Very rich.
- Oxtail Soup–aahh so delicious
- Oxtail Fried Rice–is a must try
Nowadays, they had new menus. Additional menus.
And I found my new fave. Egg Spaghetti
Hazelnut Butter Spaghetti with poached egg, smoked beef and parmesan cheese. (Please look at those eggs, still have the runny yolk…ssllrrpp)
And for the desert…never get bored with Hazelnut Maccaroon
They use Illy Coffee, they had lot of hot chocs variation, their lychee tea is good…what else..oh the cakes..
You should try.
Had to upload this pics earlier…
Pannacotta
Choco Muffin
Mickey Mouse Nugget
Tokyo Disneysea
Art of Million Smiles @Disneysea
I heart Tulips
Mouse everywhere
Art of Million Smiles @Tokyo DIsneyland
Mickey and Friends
Ballons of Mickey
Night Parade
My Three Kinds Cold Soba
Whatta cakes at Laduree Mitsukoshi
Night @ Ginza
Shinju-ku
Precious Melon, so sweetttt….
Days @ Tokyo
Day 1, Arrived in Tokyo, 5pm
Day 2, Disneysea, then Disneyland
Day 3. Fully Disneyland
Day 4. Move to Ginza. Visit Akihabara
Day 5. Shinjuku, Ginza
Day 6. Off to Jakarta
Filed under: Travel
Had breakfast at SGPC Bu Wiryo in front of UGM. I adore it. Very much. I’ll come back here someday. Malioboro next, then back to hotel by becak.
Kids went to swim. Me took care of the room.
Lunch at Warung Pecel Solo at Jl. Supomo. I ordered Pecel (again??). The peanuts sauce here tasted like mass-product peanut sauce that you can buy at the supermarket. I prefer SGPC rather than this place. The atmosphere is outstanding. The ethnic and vintage furniture is very calming. Didn’t take the pictures, but if you wanna see, you can click here.
Go straight to Airport, for 4.05pm flight. Alhamdulillah, it’s on scheduled.
Bye Jogjakarta…..we love you (my older son even burst his tears)..and we’ll come back soon……
Thx, Rayi, for companying us…
Filed under: Travel
Raining again. Had Gudeg at Widjilan for breakfast. Went to Keraton again for visiting. Quite crowded here. Many tourists with huge buses came. The Keraton’s area is around 14 hectare.
Do you understand this letter?
Floor tile that I adore
Then we went to Borobudur Temple, one of the most known temple in Indonesia.
beautiful…
And we also visit Museum Samuderaksa
About ancient boat that had long journey to conquer the country.
Bye Borobudur…
Back to city, late lunch at Bebek Slamet at Gejayan. Delicious. They had branch at Jakarta, but here….soo different….yummy fried crispy duck…
Walking around Malioboro, bought Bakpia, Wajik, Wingko for relatives. Take a rest for a while then went to Gampitan for eating Iga Bakar….love it..
Dear God, I really thank you soo much that I lots of fun here. I really had full joy and laughter…
Filed under: Travel
erFriday, 23 Jan
Went to Jogja with GA208, at 11.30am. Arrived at Bandara Sutjipto an hour later then go through Melia Purisani Hotel. After cleaned and washed, we’re off to Keraton to had late lunch. Stopped by at Bale Raos, the resto that had Sultans’ favourite meal.
I had no idea what we’re gonna choose. So we tried Bebek Suwar Suwir, Kambing Panggang, Bestik Djawa, Bebek Ungkep, Paru Ragi and Tumis Daun Pepaya. My recommendation is Bebek Ungkep and Tumis Daun Pepaya, ’cause they really fit with my red rice. Daun Pepaya itself is really nice, and it’s not really bitter at all. Try Kambing Panggang, really soft and delicious. Bestik Djawa is not coming with my expectation.
It was very hot here.
Then we went to Museum Kereta at Keraton too. We saw the Sultans’ carts collection which were very stunning. Love the bold colors and big size wheels. Little bit spooky here, because the dark room and almost all of them were 100 years!! And Kereta Kencana, the most known, always had showered every 1 Muharram (Satu Suro) and it still had Sesajen. I even too scare to take a pic of it.
Then the raining poured down.
After we hit Mirota, at Malioboro, one stop shopping place for Batik, we’re off to hotel. Had Bakmi Kadin take away for dinner.
